The menu had many items listed as "Gluten Free Option", and the server was extremely knowledgeable about gluten issues. I had a great lunch and felt wonderful afterwards.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
Dedicated gluten-free space in the kitchen
Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
Staff is knowledgeable and can answer questions
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How would you rate the taste and quality of the gluten-free food you tried?