Review of That Takes The Cake

A wide selection of cupcakes in three different sizes is there claim to fame. They always have at least one gluten free selection each day with more on the weekends. When you talk to them about gluten free they are knowledgeable about cross contamination and other issues about handling products. For takeout they packaged GF separately.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent