A few items on the menu were designated gluten free but when we explained my husband had celiacs were told that there was a language barrier with the cooks and in reality nothing was gluten free. Tofu was on the gluten free menu but breaded is not gluten free at all. Attempted to order a gluten free item on the menu and was encouraged not to because of cross contamination and uncertainty with the ingredients in the meatballs.
Would not recommend. Husband ended not eating anything