Allergens are clearly listed on their website, mostly GF options, and the waiter knows what can be modified to be made GF.
Great ambiance, great food - but it’s expensive. They recommend 8-10 plates for a table of four (the portions are pretty small but not crazy small), and each plate ranges from $16-$32.
No reaction afterwards!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent