The Avenue Restaurant

Stopped by while staying at The Waters hotel. My waitress checked with the chef on each item I ordered. I had the filet, and the chef subbed vegetables for the mashed potatoes because she wasn’t confident they were safe. Very good food, and I did not get sick. I appreciated their attention and how kind they were to accommodate.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended