Review of The Baked Bear

Been here 3-4 times, never gotten sick with any medicine. I’m Celiac so it was amazing how they would go into the back in request for new ice cream. Please ask for ice cream from a new tub if you are celiac and have to avoid cross-contamination at all costs. I looked in the vanilla ice cream, which was one of their gluten-free options and it was covered in crumbs. The workers did a great job and they seemed well educated on the allergy. Overall there are two cookie substitutes and I haven’t gotten sick from either of them. I wouldn’t add any toppings or hot press as those could be cross contaminated. Good place to eat.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good