The Ballard Cut

1 rating
$$ • Restaurant
5313 Ballard Ave NW Ste A
Seattle, WA 98107

Top Reviews


Celiac

Overall Rating

Review


I walked in here to eat with friends having no idea what the gluten situation was and couldn’t believe my good luck. The owner is gluten free and they take it seriously. He even came to reassure me that the kitchen is very aware and careful. The pasta dishes are obviously not an option but almost everything else on the menu is safe. Our table shared the curry mussels and clams (without bread), the pork belly, the giant ribeye, and the panna cotta. I had the bourbon cherry sour cocktail. Everything was amazing and it felt so good to get to share everything with the table! One of my new favorite places.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Offers outdoor seating
Updated 3 weeks ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dessert

Categories

  • Outdoor Seating
  • Restaurant

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