The Bar-B-Q Pit

This is a traditional kebab shop. The majority of people the menu is meat and salad which is all gluten free. You can ask not to have pitta bread. Fries are cooked in a separate fryer. You can ask for no onion in the salad making it FODMAP friendly.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average