I had a really nice salad bowl here and gluten free bread was available if I had wanted it, but the salad on its own was more than enough for me. They also had nachos on offer the day before which could be made gluten free, although I didn't have anything to eat that day. The staff seemed very aware about cross contamination issues and I felt very safe dining there. A good place to go on a nice day as there is only outdoor seating available.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 weeks ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.