All of the restaurants at The Breakers were absolutely incredible with my 8 year old who has Celiac. The servers were knowledgeable, there were separate gluten free menus and our son’s meals were delivered to the table separately with an explanation that all precautions were taken. The sister restaurant directly next door has a gluten free fryer so for chips they ran next door so my son could have gluten free chips! Also, the restaurant has Celiac safe blenders so he could enjoy smoothies and milkshakes. The staff went above and beyond. I’ve never felt more confident in my son’s safety at a restaurant!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Stayed at the breakers and ate at the Beach Club restaurant every morning for breakfast. You have to be a member or guest of the resort to eat at this restaurant. Hands down best breakfast for celiac. The waitress can get all your food made freshly from the back so you don’t need to grab from buffet. I felt comfortable getting an omelet at the live station each morning and never had an issue. They prepare the gluten free food in the back separately and either the chef or Manaher brings your food out confirming it’s gluten free and no worries of gluten cross contact. I had fried breakfast potatoes, toast and the best gluten free pancakes with chocolate chips!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent