I was told nothing could be made without gluten except salad. So I left. Wouldn't recommend.
Had dinner here last night. The food is fantastic and our lovely waitress was very familiar with celiac disease. The menu has gluten free options and we talked about cross contamination. She spoke with the chef and assured my meal was safe for me. We had the roasted pacific oysters for an appetizer, which I must say are fantastic! I had the grilled salmon with fresh vegetables and rice pilaf. She also brought me a side of the garlic mashed potatoes just because they are gluten free :). Everything was really delicious and I have no reaction to anything. I highly recommend this restaurant.