Review of The Blue Poppy Restaurant

I was pleasantly surprised. When captive at Butchart Gardens, I expected zero options. Everything marked. Ingredient list available if needed. Soup, salads, some desserts. I had a Thai salad with rice noodles. It was decent—but more importantly safe and more than just an open bag of iceberg lettuce mix with no dressing (which I have had more times than I care to count).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good