Review of The Booch Bar

110 Keawe St, Hilo, HI 96720

Overall Rating

Review


lots of options. knew what celiac and cross contamination were right away. bread is toasted separate from wheat toaster.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago

Symptomatic Celiac