I just stayed here in November, 2017 and I have never been happier traveling. Even the minibar had options and I managed to eat throughout a work conference and not get sick. I do have a fairly good advocate that arranges our conferences but this hotel did well. And, gluten free beer options at the hotel bars. (Not to mention the hotel itself is absolutely gorgeous.)
Every restaurant can accommodate any dietary restrictions. I’m a vegetarian Celiac. So far, the servers at Del Lago and the Hotel Bar have been super knowledgeable about gluten AND cross-contamination!
Very limited GF options available as of summer 2014. Really behind the curve! Noticed this throughout hotel. They can bring you something GF, and I have never been sick, but it isn't going to be the amazing food your compassions are feasting on!
Bards beer available at the hotel bar