The waiter was very knowledgeable. He was very cognizant of all allergies and very thoughtful of the issue. He made sure that no bread or wheat touched other foods.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?