The burger was ok, it was well done. They did offer a gluten free bun, it wasn't warmed or toasted and didn't fall apart during eating. There is not a dedicated fryer.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?