This place is one of my favourites in Lloydminster. When I first went, the one manager found out my friend and I were gluten free and gave us a free pizza to split. It was so nice to be treated so well just because I was gluten free I believe he said a family member of his had celiac disease so he was very knowledgeable. They have lots of options for appetizers and main meals. They are not dedicated gluten free but I have celiac disease and this is one place that has never made me sick. Every time I go everyone is very knowledgeable and if they are not sure of an answer they are happy to find out. I highly recommend this location.
Yes
Gluten free fryer and a detailed allergy menu.
— Somewhat
— Some
— Excellent
This chain restaurant is one of my go to stops while travelling in Western Canada. There seems to be dedicated gluten free fryers in every location. The menu is pub food with GF items labelled. My servers have been knowledgable about gluten allergy protocol and I always enjoy my meal. I often order the Rocky Mountain Chicken Club sandwich with yam (sweet potato) fries.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Burgers are available on a gf bun and it is hard to believe it isn't the real deal. They also keep a dedicated fryer so the fries are not contaminated with gluten either. They are family friendly until 8 pm I believe. A great place to watch a game with friends, share some drinks with colleagues or have a quiet late afternoon meal with family.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I had a great experience here. I was able to get a chicken burger with a gluten free bun ($2 up charge) and the tater tots which were made in a gluten free fryer.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
If you are Celiac or just care about food safety in general DO NOT EAT HERE. I ordered a gluten free bun with my burger, I called and spoke to staff to ensure they knew it was a severe gluten issue and that I have celiac disease. After all that the restaurant still sends me a bag with gluten containing steal sauce. Upon beginning my meal I thought the sauce tasted strange so I called back again and sure enough, the sauce had gluten. The manager apologized and claimed staff was trained (on Muskoka health they had 2 serious infractions last inspection I doubt that training was effective) and said that she would train them again but judging by their track record on Simcoe Muskoka health, I doubt anyone is being trained sufficiently.
Most restaurants would offer a free meal, etc
for such a serious issue but I was told to go through Uber eats to get a refund.
On top of all that, the food was overpriced and mediocre. 0/5 if I could.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average