The Capital Grille

230 Tresser Blvd
Stamford, CT 06901

Top Reviews


Celiac

Overall Rating

Review


Like any steakhouse they have a lot of safe options. Good food but don't bother unless it's restaurant week or someone else is paying.

Updated 6 years ago read full review

Celiac

Overall Rating

Review


Fantastic steakhouse! Very accommodating for GF and other allergens (I also have egg and hazelnut allergies). Had a phenomenal meal but VERY pricey. Save for a special occasion.

Celiac friendly?

Yes

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dessert
  • Gluten Free Menu

Categories

  • Late Night
  • Restaurant

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Reviews of this Chain

Celiac

Overall Rating

Review


This place did such a good job of catering to me! They have an extensive dedicated menu. They knew in advance of my allergy and brought the menu over and promised to take good care of me. This is a steak house so everything our table ordered was naturally GF but the server made sure the kitchen used all new pots and pans for all of us so we could share if we wanted. They brought out a complimentary dessert for my friends birthday and gave me my own flourless chocolate cake since I couldn’t share with him. Really wonderful experience.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Excellent food. Gluten free menu with a good variety of items.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good with other allergies
  • Offers outdoor seating
Celiac

Overall Rating

Review


I spent four nights in Seattle. We ate at some of the best restaurants in town but this one, this one stole the show! It’s expensive but worth every single penny. The waiter alerted the chef and the manager on duty. I felt like a queen! Do it, spend the money, enjoy this elegant restaurant! I had the salmon, it melted in my mouth like butter…. And don’t miss the crème brûlée for dessert!

Celiac friendly?

Yes

Celiac

Overall Rating

Review


Great food and great service. My wife was able to get a tasty gluten free chicken meal.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for lunch
  • Good selection of healthy options
  • Offers outdoor seating
Celiac

Overall Rating

Review


I was attending a dinner in a private room. They were very kind when I called before I went and explained that I have celiac. First of all he did not know what that meant so I should have known, once I said gluten free, he said "oh no problem! We have a gf menu!" And he explained they prepare the food safely and separately. When I arrived I asked for the GF menu and it said "gluten sensitive menu" which also caught me off guard. But again the staff was very kind and seemed knowledgeable. I explained that I was very "allergic" to gluten and needed the food prepared safely and separately. Unfortunately, right after I finished the meal I had to run to the bathroom. So I do not trust the kitchen.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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