Review of The Chateau

The decorations of the Chateau are wonderful. The restaurant boasts a large gf menu including appetizers, salads, and desserts. Today I opted for the chicken parm with pasta. The plate was a large portion and the sauce was chunky with a slight hint of garlic. I would have liked to have seen a bit more basil flavor and overall seasoning. The sauce was on the liquid side and could have benefitted from being thicker. The chicken was bland and could have used some seasonings. The pasta was slightly overcooked but gf pasta can be difficult if you do not cook it a lot. Overall, mediocre main course lacking flavor/seasoning. For dessert I opted to try the gf brownie. I was told the brownie was a new addition to the menu. The brownie was served hot with ice cream, whip cream, and chocolate syrup. This is a must have - decadent and delicious. So, in review - chicken parm is average and dessert is outstanding.

Celiac friendly?

Yes