I had a great breakfast sandwich from here that was on a gluten-free (Udi’s) bun. The staff was quite knowledgeable—I ordered over the phone and all of my questions about prep, ingredients and specific menu items were answered. The home fries are fried in a shared fryer, so avoid those. But, the staff who took my order was more than happy to switch out my included side of home fries for fruit. The hot sauces are amazing too, and most are GF. Overall, a good option for gluten-free breakfast.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good