Great little vegan joint. Love that they had quite a few gluten free options. I was in the mood for grilled cheese and soup. I ordered the corn chowder which is a cold raw soup made with corn, cashew buttercream, coconut with a topping of pick de gallo. I was completely satisfied. My friend ordered the falafel burger. She initially felt the falafel was dry but found that the cashew tzatziki, spinach, tomato and sundried tomato pesto created a perfect burger. Please note that she does not normally like tomatoes but enjoyed them on this burger. She also had gluten-full bread. The desserts were delicious but I only ate a couple bites of each since I wasn’t in a sweets kind of mood. It’s been a day and I did not get sick. Win for me!
I really enjoy coming here, but I've been sick from cross-contamination 3/5 times I've gone. The owners and wait staff are pretty nice, I just don't think they have a separate preparing station for gluten free items. If I have to eat here, I try to stick with salad.