EXCELLENT PLACE! Local farm to table produce with homemade bread that is made daily. We came here for breakfast and loved it- GF options included Eggs Benedict with the english muffin and sauce, French Toast and a hash bowl. Their Bloody Mary mix is also homemade and is gluten free. Of course you can't leave without getting one of their gluten free chocolate cupcakes with sprinkles 😊. Great place and would high recommend.
The chef also told us that all of their food that needs to be fried is only used with rice flour, whether you are GF or not- so you don't need to worry about cross contamination from the fryer.