The Corner House

The rocket salad and the fries were very good, the gf pizza is not to be recommended taste and safetywise

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

The staff doubled checked that the salad was gluten free. I ordered the pear arugula salad and truffle fries, both on the sides menu. The pizza offered with a GF base is cooked in the same wood-fire oven as the regular pizzas. So it’s not safe for celiacs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Delicious pizza and staff did their best to avoid cross contamination. Had no reaction and plan to go again!

Celiac friendly?

Yes

Great gf pizza and awesome wine list in a cute setting

I am a sensitive celiac and vegetarian. I happened to be staying in a flat with multiple people, one of which is the bar manager here. He spoke to the chef and they prepared my food in a clean area and made my pizza safe for me. Honestly one of the best pizzas I've had, even before my diagnosis!!

Celiac friendly?

Yes

Great food and cocktails. Unfortunately not coeliac friendly as per the words of the chef.

Celiac friendly?

No

The Cornerhouse has been divided into four different sections with contrasting environments, but the place to be for gluten-free eaters remains The Kitchen. With their open kitchen, diners can watch Chef Brent Mills create their delicious pizzas in the wood-fired ovens right before their eyes. All pizzas in the Kitchen can be turned into their glutenfree twins by simply requesting a gluten-free base. If you visit often, be sure to try their special pizza, which changes weekly.