From reading other reviews it looks like there's inconsistency with whether or not they'll wipe down surfaces, get clean gloves, etc. when making the gluten free crepes. I went when it wasn't too crowded but mentioned I can't have cross contamination and said I need them to follow the normal protocols - they said they weren't able to do so and advised I not eat there. So I didn't.
Your mileage may vary, it may largely depend on who's there at the time. But, it seemingly isn't standard practice so buyer beware.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor