The Depot Restaurant

I’ve eaten at The Depot a couple of times a year for 25 years or more. Always a must-stop location when we’re in the area. After I developed gluten intolerance, I had to be more discerning in my menu choices, but it is still relatively easy to select items that don’t contain ingredients with gluten. In Mexican restaurants, I always clarify whether their corn tortillas contain any wheat flour - most don’t but occasionally it happens. Enchiladas wrapped in corn tortillas, crisp (corn shelled) tacos, fajitas (without the flour tortillas), various shrimp dishes, so many delightful meals to choose from. I recommend The Depot highly with the caveat that you use your own good sense to take care of yourself. Enjoy!

Celiac friendly?

Yes

"sorry, we have nothing glutenfree" 😔

Celiac friendly?

No

Celiac friendly?

Yes

Staff didn't know what gluten free was, so I had pinto bean dip and corn tortillas. Not very satisfying. But they were friendly so I will go back.

Came here and nothing is gluten free except for green chili. Had a salad no fried bowl of course. Fast and friendly though.