The food was absolutely delicious and there were a lot of gluten-free options. They had gluten free bread and soy sauce available. The waiter was very well-informed about what was gluten-free and what was celiac-safe. I had the Salmon Sushi with gf soy sauce, the seafood sizzler and the Panna cotta. No modification was needed for any of my dishes.

Celiac friendly?

Yes

Updated 8 years ago read full review

Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.