With new ownership they have minimal Gluten Free options. You can get your typical salad with no croutons or a grilled chicken breast. Note they no longer have a dedicated fryer. The waitresses are very helpful for finding something on the menu that is safe.
— Not very
— No gluten-free information on the menu
— Not Much/None
— Excellent
This is the only place in the area I’ve been able to get a safe meal. Ask them to turn on the gluten free fryer when you arrive because it does take a few minutes to heat up. They have the best gluten free buns and sweet potato tots!
Yes
This restaurant is under new ownership and is no longer gluten free friendly.