The Family Inn

They have gluten-free bread and offered tubs of jam and peanut butter to go with, but they really know nothing about whether there’s gluten in theingredients of any of their dishes. All grilled foods are prepared on the same surface. Even the gluten-free bread is toasted in a rotating toaster where all other breads are toasted. While my family and friends had a nice regular Sunday morning breakfast, I felt, after speaking with the waitress and seeing how little they really understood (and seemed to take lightly) , I ate bread and peanut butter. The description says “traditional,” and they mean it. 😒