Very good food. I arrived a few minutes too early and my order wasn’t ready. I was waiting and I heard one of the staff (manager I’m assuming) tell an employee to change his gloves because of a gluten allergy. The employee goes “what’s that” and she goes “he can’t have the pita so don’t touch it, don’t even go near it. And wipe down everything before you make the bowl”. I was very impressed with how safe they were and the food was delicious. I highly recommend
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent