The Fish Grill

When I said I had celiac disease they got the chef to tell me which foods would be safe for me to eat and he assured me it would be cooked separately from other foods.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent