The Fisherman

The restaurant does have a gluten friendly menu, but clearly states on the sheet that everything is done on shared equipment and that contamination is a concern.

A server with one celiac family member confirmed that burger patties are cooked on a grill where contamination may occur and that there is no dedicated fryer (most items offered are fried fish or seafood, so choices for a celiac person are very limited). I had brough a meal from home and successfully ordered a cesar salad with no croutons. It was a Friday night and we had the pleasure of listening to a local band during our meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Offers outdoor seating
• Reservations recommended