The staff was very knowledgeable and helpful in checking options with the chef. Gluten free burger, salads with added protein and salmon are choices. Asked if chicken Marsala could be made gluten free and unable to do so as sauce is pre-made. Enjoyed mussels with andouille sausage and the pear salad with grilled shrimp. Crepe brûlée is available for dessert, did not indulge. Lovely fireplace and atmosphere. Child friendly
Yes