Very few items that could possibly be gluten free. Ordered ceviche and requested pita chips be placed on a separate plate and they came out on the same plate.
Also ordered the blackened salmon and it came out with a soy and teriyaki glaze. After waiting for 3 hours for food (a whole other story; not worth going here due to exceptionally poor service) it wasn’t even worth it to address with the waitress or manager.
Staff was not knowledgeable and I would not trust anything they make to be gluten free.
In addition, the coleslaw that came out with my partner’s meal was clearly spoiled.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor