My husband and I are both gluten free. I have celiacs disease and am very sensitive. We loved it here and the staff was happy to cater to all of our needs. The food was great and almost everything is naturally gluten free so it’s low risk as far as cross contamination. The fried food is so good. It was so nice to go somewhere and have a large selection to choose from! We were very indecisive because we are not used to having more than 1-2 options at restaurants!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good