The Geographer

Celiac owner and it shows in the staff's knowledge. Most of the menu is GF. We tried the shrimp fries, sea bass, mussels (which was a HUGE portion) and a Scottish dessert that I can't remember the name of. Some of the best food of our trip- absolutely recommend! We waiting in line outside for a table so try making a reservation if possible!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great food and atmosphere. Separate prep area and fryer for gluten free items, lots of gluten free options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Outstanding restaurant! Wonderful GF options! The owner has Celiac and is very knowledgeable and helpful! Highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Really good restaurant. Owner is glutenfree. A lot is possible!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good vegetarian options

Had an amazing experience here. The owner greeted us and I asked about the GF options and he said he was celiac and pointed out all the things that I could eat. He even brews his own GF beer. On top of that, the food was delicious. You have to wait in a queue outside to get in but it was super worth it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Owner served us and stated he was gluten free. Many gluten free options labeled on the menu, separate gluten free fryer for the chicken and fries. Knowledgeable, good service, excellent fries. Owner was very friendly, taught us how to properly pronounce Scottish names, and recommended hikes for the next few days.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

A wonderful but popular restaurant. We had to queue to get in; so get there early. A number of items are gluten free or can be adapted to be gluten free and all are marked clearly.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Brilliant little find. Owner is celiac so very knowledgeable. Separate fryers and gf options for bread items. well worth a visit

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good vegan options