Review of The Ginger Pig Bar and Kitchen

Av. de España, 2, 38660 san eugenio, Santa Cruz de Tenerife, Spain

Overall Rating

Review


This place would get a 5* no doubt because the service was incredible! I’ve given it a 4 as there is a noted risk of CC on the GF menu and this was also verbalised. So it’s great for gluten free but not completely coeliac safe. I had a ham and cheese toastie with chips which was really tasty. Would definitely return here and if they had a dedicated area in the kitchen for gluten free and coeliac safe it would be a 5* rating from me!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 9 months ago

Symptomatic Celiac