Review of The Golden Pig

The Golden Pig is an amazing Celiac friendly restaurant. The owner Julie has Celiac, and she is dedicated to operating a kitchen that serves gluten free food in addition to sourcing only local products. So, it's only fitting that The Golden Pig uses Pamela products, a local and well-known gluten free flour as the only flour product in the kitchen. With the exception of the bread served on the sandwiches, everything is gluten free: the BBQ sauces, the dressing, the large plates, small plates, quiche, cornbread, chocolate cake, the French fries, you name it! And not only that, every sandwich and burger can be served with gluten free bread or buns! For someone who also has Celiac, I can say the opening of this restaurant has been an awesome addition to the town of Hopland. Everything on the menu is pure deliciousness!!! My favorites include the pulled pork sandwich and a custard from the grab-and-go section. This local is in love with The Golden Pig!!!

Celiac friendly?

Yes