Everything is gluten free with some great vegan options, including an amazing German chocolate cake! We also had the maple mini Bundt cake and classic sour cream donut - both excellent. The owners are very friendly and also gave us some travel suggestions as we were passing through Idaho Falls. We also learned that they have only been open three months. I’m sure they continue to make delicious GF sweets for years to come.
— Yes, the establishment is dedicated gluten-free
— Excellent