Ate here twice on our stay and was delicious would really recommend. Had the shrimp and also blackened fish. The waiter checked with the chef and made me feel reassured. Didn’t get sick. You have to go!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 months ago read full review

jencarter101089

Overall Rating

Review

Great food. My Celiac daughter wanted french fries, they chef prepared new oil to fry her french fries. They went out of their way to be helpful and make safe food! Atmosphere was great too.

Celiac friendly?

Yes

Updated 4 years ago read full review

jennifer112101

Celiac

Overall Rating

Review

The waiter was great. He went back and asked all my questions to the chef and came back with recommendations for the safest meal for me. I had pork with a side of steamed vegetables and flourless cake for dessert. It tasted great and I did not get sick!

Celiac friendly?

Yes

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.