They were able to provide me a gluten free menu although when I ordered the pike bowl the chef said to exclude the carrots and ponzu even though the gf menu only said to exclude the latter. Staff seems knowledgeable about cross contamination and were able to answer the questions I had. Food was really good and they had a wide variety of options. On the gf menu they ahd handwritten notes on how to adjust and make certain dishes gf.
— Very
— Separate gluten-free menu
— Most/All
— Excellent