Review of The Harrison

While there is nothing noting what is gluten free on the menu, the waiter was extremely knowledgeable about celiac disease and so so accommodating. I had burrata which was made gf by excluding the side of bread. I also had the crab cake special as an entree, which I was delighted was pan-seared and gluten free. The waiter also knew that the side of fries would be cross-contaminated and gave me many alternative options. Really good food and experience :).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner