Review of The Hemlock Barn

Great experience at this restaurant. Enjoyed a burger with a GF bun and shaws ice cream for dessert. They do not have a dedicated fryer for fries.

Our waitress had great knowledge and mentioned the fryer before I had to ask. The chef is celiac so I felt very comfortable knowing there would be no cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent