Really enjoyable experience. My son is a newly diagnosed Celiac, so we’re finding our way. Talked with the chef in advance and he was school on GF diets, Cross contamination with gluten etc…
The waitress was awesome and we all had a great dinner. If you communicate clearly with the staff about a specific dish and what is safe, this is a solid place.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good