The person at the register is very knowledgeable about celiac and asked me if I had it before I could even say so. The bun was super soft and the hotdog was amazing! I haven’t had a hot dog out from a food chain since I could remember. I will definitely be coming back!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

Dedicated gluten-free space in the kitchen
Staff is knowledgeable and can answer questions
Staff will clean kitchen space or change gloves if asked
Food comes out flagged or marked gluten-free

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.