Review of The HUB Stratford & Rooftop Patio

The server was very unsure of which menu items would be gluten free. Every time I asked about an item he would go back to the kitchen to ask instead of just giving me a list of what I could have. Eventually the kitchen confirmed that the nachos were gluten free (corn chips, no fryer, etc.) I'm almost certain the chips were a wheat/corn tortilla chip - kitchen insisted they were GF corn, but I was so sick afterwards and they didn't taste like a straight corn chip.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor