Review of The Iberian Pig

This place is amazing for celiac. I went for a work event and told them I had Celiac. The team went above and beyond. They have an extensive GF menu that they bring out. The bring you GF pita bread that tastes like regular bread. With every tapa that they bring out, they tell you it’s gluten free. It’s prepared in a separate area. And the food is AMAZING! I couldn’t even choose a favorite dish because it was all awesome. The patatas bravas have a shared frier, so I didnt chance it with those. However, I walked away having tried about 10 things on the menu (you can judge me, it’s fine), and I didn’t react at all!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good vegetarian options