They do have a separate gluten-free menu and gluten-free bread, although for some unknown reason, the menu just says no toast instead of sub gluten-free toast. The home fries are not gluten-free and cannot be made separately, so if you sub something else, such as fruit, there will be a $3 up charge. My food was good, and this is the second time we’ve come here. But it wasn’t good enough that I think I’ll come again, since I have to pay $2 for the gluten-free bread and $3 for something other than home fries
Server was knowledgeable and was willing to seek out answers when unsure. They were able to adapt their Brussel sprouts appetizer to be fried separate from other foods and the aioli was definitely GF and DF. And it was delicious! I got the power bowl (quinoa and veggies) with 2 fried eggs They also had GF toast (Udi's) I would come back!