Had gluten free buns and bread. Server was SO helpful on what has gluten and others to avoid. Pretty knowledgeable and suggested no fries since there isn’t a separate frier.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?