Their menu notes GF items that are actually Gluten Friendly not Gluten Free. I don’t know how they are even friendly, everything marked GF aka Gluten Friendly are fried in the same fryer as their fried chicken! Stay away if you don’t want to spend your week dying
— Not at all
— No gluten-free information on the menu
— Poor
Not many items to chose from, however, their gluten free buns and burgers are pretty decent. Always better to dine in than to take out for it gets soggy.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average
The menu has many items marked as GF. When I asked the bartender, he said that GF means “gluten friendly “. The fries were marked GF but I asked and he said they’re in a shared fryer, and not appropriate for celiacs. I appreciate that he was knowledgeable but it goes to show the importance of asking and confirming if items are truly gluten free. I had the Cobb salad, and it was good- but if I’d trusted the menu would’ve assumed fries are gluten free.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
The menu lists GF items but staff was very knowledgable about what was actually safe for celiacs because they use a shared fryer. They have GF buns available that actually taste good! And the restaurant roasted potato wedges in the oven for a side so they wouldn’t be contaminated in the fryer for me. I would feel safe eating here again
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent