I eat at The Lodge quite often and I’ve never been glutened. It is NOT a gluten free facility, but they have dedicated fryers for tortilla chips, so the nachos are safe, and for wings, and the wings are great! (I order bare and crispy with sauces on the side). The menu indicates gluten free items, and the manager has a family member with celiac, so they train their staff reasonably well. I still ask all the questions and flag my order as gluten free. They have a gluten free bun, so burgers are safe, other items too.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent